拌海螺

Whelks & Cucumber

拌苦菜

Mixed Bitter Vegetables

拌双耳

Tossed Black & White Fungus

川北凉粉

Clear Noodles in Chili Sauce

豆豉多春鱼

Shisamo in Black Bean Sauce

夫妻肺片

Pork Lungs in Chili Sauce

干拌顺风

Pig Ear in Chili Sauce

红心鸭卷

Sliced Duck Rolls with Egg Yolk

姜汁鲜鱿

Fresh Squid in Ginger Sauce

酱板鸭

Spicy Salted Duck

酱香猪蹄

Pig Feet Seasoned with Soy Sauce

芥末木耳

Black Fungus with Mustard Sauce

金豆芥蓝

Chinese Broccoli with Soy Beans

韭黄螺片

Sliced Sea Whelks with Hotbed Chives

蕨根粉拌蜇头

Fern Root Noodles with Jellyfish

腊八蒜茼蒿

Crown Daisy with Sweet Garlic

    凉拌花螺

Cold Sea Whelks with Dressing

卤水豆腐

Marinated Tofu

卤鸭冷切

Spicy Marinated Duck

麻辣肚丝

Shredded Pig Tripe in Chili Sauce

麻辣牛筋

Spicy Beef Tendon

美味牛筋

Beef Tendon

泡菜什锦

Assorted Pickles

泡椒鸭丝

Shredded Duck with Pickled Peppers

清香苦菊

Chrysanthemum with Sauce

烧椒皮蛋

Preserved Eggs with Chili

水晶鱼冻

Fish Aspic

素鸭

Vegetarian Duck

酸辣瓜条

Cucumber with Hot & Sour Sauce

酸辣蕨根粉

Hot &Sour Fern Root Noodles

蒜泥白肉

Pork with Garlic Sauce

跳水木耳

Black Fungus with Pickled Capsicum

香辣手撕茄子

Eggplant with Chili Oil

小黄瓜蘸酱

Small Cucumber with Soybean Paste

泡椒鸭丝

Shredded Duck with Pickled Peppers

清香苦菊

Chrysanthemum with Sauce

烧椒皮蛋

Preserved Eggs with Chili

水晶鱼冻

Fish Aspic

素鸭

Vegetarian Duck

酸辣瓜条

Cucumber with Hot & Sour Sauce

酸辣蕨根粉

Hot & Sour Fern Root Noodles

蒜泥白肉

Pork with Garlic Sauce

跳水木耳

Black Fungus with Pickled Capsicum

香辣手撕茄子

Eggplant with Chili Oil

小黄瓜蘸酱

Small Cucumber with Soybean Paste

巴蜀小炒鸡

Sautéed Chicken with Hot and Green Pepper

扒芥香鸡胸

Grilled Mustard-flavored Chicken Breast

白椒炒鸡胗

Sautéed Chicken Gizzards with Pepper

板栗红烧肉

Braised Pork with Chestnuts

半口蘑蒸鸡

Steamed Chicken with Truffle

彩椒炒火鸭柳

Sautéed Roast Duck with Bell Pepper

彩椒牛柳

Sautéed Beef Filet with Bell Peppers

菜远鸡球

Sautéed Chicken Balls with Greens

茶香鸡

Red-cooked Chicken with Tea Flavor

柴把鸭

Steamed Duck with Bamboo Shoots & Ham

馋嘴蛙

Sautéed Bulfrog in Chili Sauce

陈皮鸡

Chicken with Dried Orange Peel

川北牛尾

Braised Oxtail in Chili Sauce, Sichuan Style

川式红烧肉

Braised Pork, Sichuan Style

川味红汤鸡

Chicken in Hot Spicy Sauce, Sichuan Style

川味小炒

Shredded Pork with Vegetables, Sichuan Style

川汁牛柳

Sautéed Beef Filet in Chili Sauce, Sichuan Style

脆皮鸡

Crispy Chicken

大千鸡片

Sautéed Sliced Chicken

蛋酥樟茶鸭

Deep-fried Smoked Duck with Egg Crust

东坡肘子

Braised Dongpo Pork Hock with Brown

冬菜扣肉

Braised Pork with Preserved Vegetables

豆豉猪蹄

Stewed Pig Feet with Black Bean Sauce

豆苗鸡片

Sautéed Sliced Chicken with Pea Sprouts

方竹笋炖肉

Braised Pork with Bamboo Shoots

腐乳猪蹄

Stewed Pig Feet with Preserved Tofu

富贵鸡

Steamed Chicken with Stuffing

干煽牛柳丝

Sautéed Shredded Beet

干煽牛肉丝

Sautéed Shredded Beef in Chili Sauce

干煽小猪腰

Fried Pig Kidney with Onion

干豆角回锅肉

Sautéed Spicy Pork with Dried Beans

干锅黄牛肉

Griddle Cooked Beef and Wild Mushrooms

干锅鸡

Griddle Cooked Chicken with Pepper

干锅鸡胗

Griddle Cooked Chicken Gizzard

干锅排骨鸡

Griddle Cooked Pork Ribs & Chicken

干烧鸡

Dry-braised Chicken in Chili Sauce

干羊肉野山菌

Dried Lamb with Wild Truffles

蛤蜊蒸蛋

Steamed Egg with Clams

宫保鸡丁

Kung Pao Chicken

怪味鸡丝

Special Flavored Shredded Chicken

锅仔辣汁煮牛筋丸

Stewed Beef Balls with Chili Sauce

黑椒焖鸭胗

Braised Duck Gizzards with Black Pepper

红烧家兔

Braised Rabbit

红烧牛蹄筋

Braised Beef Tendon in Brown Sauce

红烧蹄筋

Braised Pig Tendon in Brown Sauce

红油牛头

Ox Head with Hot Chili Oil

鸿运蒸凤爪

Steamed Chicken Feet

湖南鸡

Chicken, Hunan Style

湖南牛肉

Beef, Hunan Style

糊辣仔鸡

Pepper Chicken

回锅肉片

Sautéed Sliced Pork with Pepper & Chili

回锅羊肉

Sautéed Spicy Lamb

火爆川椒鸭舌

Stir-fried Duck Tongues with Sichuan Chili

火爆腰花

Sautéed Pig's Kidney

夹沙肉

Steamed Pork Slices with Red Bean Paste

尖椒香芹牛肉丝

Sauteed Shredded Beef with Hot Peper & Celery

椒盐鸡

Chicken with Spicy Salt

椒盐肉排

Pork Ribs with Spicy Salt

椒盐炸排条

Deep-fried Pork Ribs with Spicy Salt

芥蓝鸡

Sautéed Chicken with Chinese Broccoli

金钱鸡

Grilled Ham & Chicken

金蒜煎牛籽粒

Pan-fried Beef with Crispy Garlic

烤羊里脊

Roast Lamb Tenderloin

烤羊腿

Roast Lamb Leg

口水鸡

Steamed Chicken with Chili Sauce

口水鸭肠

Duck Intestines with Chili Sauce

腊八豆炒腊肉

Sautéed Preserved Pork with Fermented Soy Beans

腊肉炒香干

Sautéed Preserved Pork with Dried Tofu Slices

腊肉红菜苔

Sautéed Preserved Pork with Red Vegetables

辣子肉

Sautéed Pork in Hot Pepper Sauce

笼仔剁椒牛蛙

Steamed Bullfrog with Chili Pepper

萝卜干腊肉

Sautéed Preserved Pork with Dried Radish

麻辣鸡

Chicken with Chili & Sichuan  Pepper/ Chinese Pepper

麻辣牛肚

Spicy Ox Tripe

麻辣玉兔腿

Sautéed Rabbit with Hot Spicy Sauce

蚂蚁上树

Sautéed Vermicelli with Spicy Minced Pork

毛家红烧肉

Braised  Pork, Mao's Family Style

米粉扣肉

Steamed Sliced Pork Belly with Rice Flour

米粉排骨

Steamed Pork Ribs with Rice Flour

蜜汁烟熏鸭肉卷

Smoked Duck Rolls with Honey Sauce

魔芋烧鸭

Braised Duck with Shredded Konjak

木耳肉片

Sautéed Sliced Pork with Black Fungus

泡椒牛蛙

Sautéed Bullfrog with Pickled Peppers

泡萝卜炒肉丝

Sautéed Pork Slices with Pickled Turnip

啤酒鸡

Stewed Chicken in Beer

飘香手撕鸡

Poached Sliced Chicken

汽锅虫草炖老鸭

Steam Pot Duck with Aweto

汽锅鸡翅

Steam Pot Chicken Wings

青椒牛肉

Sautéed Beef with Pepper & Onions

青椒肉丝

Sautéed Shredded Pork with Green Pepper

青豌豆肉丁

Sautéed Diced Pork with Green Peas

清炖羊肉

Double Boiled Lamb Soup

清蒸全鸡

Steamed Whole Chicken

清蒸全鸭

Steamed Whole Duck

清蒸童子鸡

Steamed Spring Chicker

三彩牛肉丝

Stir -fried Shredded Beef with Vegetables

砂锅海带炖排骨

Stewed Pork Ribs with Kelp en Casserole

砂锅排骨土豆

Stewed Pork Ribs with Potatoes en Casserole

山城血旺

Sautéed Eel with Duck Blood Curd

生炒鸭松

Sautéed Minced Duck on Lettuce Leat

石烹肥牛

Beef with Chili Grilled on Stone Plate

时菜炒鸡片

Sautéed Sliced Chicken with Vegetables

时蔬鸡片

Sautéed Chicken Slices with Seasonal    Vegetable

水煮鹿里脊

Sautéed Deer Tenderloin in Hot Chili Oi

水煮牛肉

Poached Sliced Beef in Hot Chili Oil

四川辣子鸡

Sautéed Diced Chicken with Chili & Pepper, Sichuan  Style

四川樟茶鸭(配荷叶饼）

Smoked Duck, Sichuan Style (with Lotus-leaf-like   Pancake

酸豆角肉末

Sautéed Sour Beans with Minced Pork

酸辣蹄筋

Hot &Sour Beef Tendon

蒜香椒盐肉排

Deep-fried Pork Ribs with Minced Garlic & Spicy Sal

糖醋排骨

Sweet & Sour Pork Ribs

天麻炖乳鸽

Stewed Pigeon with Gastrodia Tuber

铁板掌中宝

Sizzling Chicken Feet

豌豆辣牛肉

Sautéed Beef & Green Peas in Spicy Sauce

鲜椒牛柳

Sautéed Beef Filet with Bell Peppers

香酱爆鸭丝

Sautéed Shredded Duckin Soy Bean Sauce

香辣炒板鸭

Sautéed Salted Duck with Hot Spicy Sauce

香荽鸭翼

Stir-fried Duck Wings with Coriander

湘味回锅肉

Sautéed Pork with Pepper,Hunan Style

小炒脆骨

Sautéed Gristles

小炒腊牛肉

Sautéed Preserved Beef with Chinese Chives & Peppers

小笋烧牛肉

Braised Beef with Bamboo Shoots

雪豆鸡

Sautéed Chicken with Snow Peas

雪豆牛肉

Sautéed Beef with Snow Peas

鸭粒响铃

Fried Diced Duck

芽菜回锅肉

Sautéed Sliced Pork with Scallion & Bean Sproufs

芽菜扣肉

Braised Pork Slices with Bean Sprouts

盐煎肉

Fried Pork Slices with Salted Pepper

一鸡三吃

A Chicken Prepared in Three Ways

鱼香里脊丝

Yu-Shiang Shredded Pork (Sauteed in Spicy Garlic Sauce)

鱼香肉丝

Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)

鱼香碎米鸡

Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce)

鱼腥草拌米线

Special Rice Noodles

炸八块鸡

Deep-fried Chicken Chunks

榨菜牛肉

Sautéed Beef with Pickled Vegetable

沾水牛肉

Boiled Beef

芝麻牛肉

Sautéed Beef with Sesame

竹筒腊肉

Steamed Preserved Pork in Bamboo Tube

孜然辣汁焖牛腩

Braised Beef Brisket with Cumin

子姜鸡

Sautéed Chicken with Ginger Shoots

子姜牛肉

Sautéed Shredded Beef with Ginger Shoots

子姜肉

Sautéed Shredded Pork with Ginger Shoots

子姜鸭

Sautéed Duck with Ginger Shoots

子罗炒鸡片

Sautéed Sliced Chicken with Ginger & Pineapple

鳜鱼(干烧、清蒸、水煮、酸菜)

Grass Carp (Dry-braised with Chili Sauce/ Steamed/ Poached/ Boiled with Pickled Cabbage and Chili)

草鱼(干烧、清蒸、酸汤、椒盐)

Mandarin Fish (Dry-braised with Chili Sauce/ Steamed/ Boiled in Sour-soup/ Fried with Spicy Salf)

白汁炒鱼唇

Sautéed Fish Lips

百花酿辽参

Steamed Sea Cucumber Stuffed with Minced Shrimp

板栗烧鳝段

Braised Eel with Chestnuts

碧绿椒麻鱼肚

Braised Fish Maws & Vegetables with Pepper & Chili

炒小卷

Soutéed Squid Rolls

豉椒鳗鱼丝

Sautéed Shredded Eel with Peppers in Black Bean Sauce

豉椒鱿鱼

Sautéed Squid with Peppers in Black Bean Sauce

虫草蒸裙边

Steamed Turtle Rim with Aweto

川归烧酒虾

Stewed Shrimps with Ligustici Rhizome,   Tangkuei and Other Medicinal Herbs

川味石斑球

Sea Bass Balls, Sichuan Style

川汁烧白鳝

Stewed Eel in Gravy, Sichuan Style

串串辣子虾

Shrimp Kebab with Hot Pepper Sauce

脆皮全鱼

Crispy Whole Fish

脆炸鳜鱼

Fried Crispy Mandarin Fish

蛋黄明虾

Deep-fried Prawns with Egg Yolk

东坡银鳕鱼

Steamed Codfish with Preserved Vegetables

豆瓣酱鲜鱿

Sauteed Squid with Soy Bean Paste

豆瓣鲈鱼

Braised Perch in Soy Bean Paste

豆瓣全鱼

Fried Whole Fish Dressed with Spicy Bean Sauce

豆瓣烧大黄鱼

Braised Yellow Croaker in Bean Sauce

豆豉虾球

Stir-fried Prawn with Black Bean Sauce

豆腐烧鱼

Fried Fish with Tofu

豆苗大虾

Sautéed Shrimps with Pea Sprouts

    豆苗虾仁

Sautéed Shelled Shrimps with Pea Sprouts

剁椒鱼头

Steamed Fish Head with Diced Hot Red Peppers

翡翠虾仁

Sautéed Shrimps with Broccoli

沸腾鱼

Boiled Fish with Bean Sprouts in Hot Chili Oil

干烧鳜鱼

Dry-braised Mandarin Fish

干烧虾球

Dry-braised Prawn

    干烧虾仁

Dry-braised Shelled Shrimp/ Dry-braised Shelled Shrimps with Chili Sauce

干烧牙片鱼

Dry-braised Olive Flounder in Brown Sauce

干炸多春鱼

Deep-fried Shisamo

宫保大虾肉

Kung Pao Prawn Meat

宫保凤尾虾

Kung Pao Phoenix-tailed Prawns

宫保虾仁

Kung Pao Shrimps

宫保鱿鱼

Kung Pao Squid

咕噜明虾球

Sweet & Sour Shrimp Balls

黑椒鳝球

Sautéed Eel Balls with Black Pepper

红烧甲鱼

Braised Turtle in Brown Sauce

红油鱼肚

Fish Maw in Chili Sauce

湖南虾

Shrimps, Hunan Style

花椒甲鱼

Turtle with Sichuan Pepper/ Chinese Pepper

家常臊子海参

Stir-fried Sea Cucumber and Minced Pork in Chili Bean Paste

家乡鳝鱼

Sautéed Eel with Hot & Green Pepper

家乡小炒皇

Sautéed Squid,Shrimps & Vegetables

煎鲳鱼

Pan-fried Pomfret

姜葱炒龙虾

Sautéed Lobster with Ginger & Scallion

姜丝鱼片

Braised Fish Filets with Ginger Slices

酱爆龙虾

Stir-fried Lobster with Soy Bean Paste

椒香鳝段

Stir-fried Eel with Peppers

椒盐大虾球

Deep-fried Prawn with Spicy Salt

椒盐头爪

Deep-fried Lobster Heads & Claws with Spicy Salt

椒盐蟹

Fried Crab with Spicy Salt

椒盐鳕鱼

Deep-fried Codfish with Spicy Salt

椒盐鱿鱼

Crispy Squid with Spicy Salt

芥末虾球

Deep-fried Prawn Topped with Mustard

金沙玉米虾

Fried Shrimps with Com & Salted Egg York

韭菜炒河虾

Sautéed Shrimps with Chinese Chives

韭香武昌鱼

Wuchang Fish with Chinese Chives

辣炒墨鱼竹百叶

Stir-fried Spicy Cuttlefish & Tofu Skin

老醋蜇头

Jellyfish with Black Vinegar

麻辣响螺片

Hot & Spicy Sliced Sea Whelks

麻婆龙虾仔

Mapo Baby Lobster (Braised in Chili Sauce)

浓汁鱼肚

Braised Fish Maw with Chicken Broth

泡椒甲鱼

Turtle with Pickled Peppers

青元烩鲜虾

Braised Prawns with Peas

清炖甲鱼汤

Stewed Turtle in Broth

四川虾球

Stir-fried Prawn, Sichuan Style

松茸裙边

Braised Turtle Rim with Mushrooms

松子黄鱼

Yellow-fin Tuna with Pine Nuts

酸菜鱼

Boiled Fish with Pickled Cabbage &Chili

酸辣鲶鱼

Hot and Sour Catfish

酸辣鳝丝

Hot & Sour Shredded Eel

酸辣蜇头花

Hot & Sour Jellyfish

酸汤鱼

Fish in Sour Soup

太白竹篓虾

Taibai Prawns in Bamboo Basket

铁板酱鲜鱿

Sizzling Fresh Squid with Soy Sauce

虾龙糊

Sautéed Shrimps in Lobster Sauce

香煎黄板刁

Pan-fried Catfish

香辣脆鳝

Deep-fried Eel in Hot Spicy Sauce

香辣虾

Fried Shrimps in Hot Spicy Sauce

香辣蟹

Sautéed Crab in Hot Spicy Sauce

香烧鱿鱼

Braised Squid

香油鳝糊

Braised Shredded Eel with Sesame Oil

雪豆虾

Sautéed Shrimps with Snow Peas

洋葱煮鱼

Boiled Fish with Onion

野山珍鲈鱼

Perch with Mushrooms

鱼香炒鳝丝

Yu-Shiang Shredded Eel (Sautéed with

Spicy Garlic Sauce

鱼香大虾肉

Yu-Shiang Prawn Meat (Sautéed with

Spicy Garlic Sauce)

鱼香明虾球

Yu-Shiang Prawns (Sautéed with Spicy Garlic Sauce)

鱼香虾

Yu-Shiang Shrimps (Sautéed with Spicy Garlic Sauce)

竹香鲫鱼

Fried Crucian Carp with Bamboo Flavor

鳟鱼刺身

Sliced Raw Bulltrout

左口鱼(豉汁蒸、清蒸、红烧)

Halibut (Steamed with Black Bean Sauce/ Steamed/ Braised in Brawn Sauce)

冰糖银耳燕窝

Braised Bird's Nest with White Fungus & Rock Candy

川式红烧鱼翅

Braised Shark's Fin, Sichuan

川式煎鹅肝

Fried Goose Liver, Sichuan Style

宫保带子

Kung Pao Scallops

宫保鲜带子

Kung Pao Scallops

锅巴鲍鱼

Abalone Sauce on Deep-fried Rice Cake

浓汁三鲜鱼翅

Three Delicacies & Shark's Fin Soup

三色鲍鱼菇

Sautéed Abalone Mushrooms & Vegetables

砂锅菇丝翅

Shredded Mushrooms & Shark's Fin en

Casserole

砂锅裙边翅

Shredded Turtle Rim & Shark's Fin en Casserole

玉簪明虾球

Sautéed Prawns with Vegetables & Scallops

白灼时蔬

Scalded Seasonal Vegetable

板栗白菜

Poached Chinese Cabbage with Chestnuts

菜豆花

Braised Tofu with Vegetables

豉香尖椒炒豆干

Sautéed Dried Tofu with Hot Peppers in Black Bean Sauce

川菜白灵菇皇

Braised Mushrooms in Chili Sauce

葱烧黑木耳

Sautéed Black Fungus with Scallion

醋熘豆芽

Fried Bean Sprouts with Vinegar Sauce

脆皮豆腐

Deep-fried Tofu

豆豉豆腐

Sautéed Tofu with Black Bean Sauce

豆豉鲮鱼油麦菜

Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce

豆苗羊肚菌

Braised Yellow Fungus with Pea Sprouts

剁椒炒鸡蛋

Scrambled Egg with Chopped Chili Pepper

剁椒土豆丝

Sautéed Shredded Potato with Chopped Chili Pepper

剁椒娃娃菜

Sautéed Baby Cabbage with Chopped Chili Pepper

干煽四季豆

Dry-fried French Beans with Minced Pork & Preserved Vegetables

干锅茶树菇

Griddle Cooked Tea Plant Mushrooms

宫保豆腐

Kung Pao Tofu

枸杞百合西芹

Stir-fried Celery & Lily Bulbs with Chinese Wolfberry

蚝皇原汁白灵菇

Braised Mushrooms in Oyster Sauce

猴头蘑扒菜心

Braised Shanghai Greens with Mushrooms

虎皮尖椒

Pan-seared Green Chili Pepper

琥珀香芹炒藕粒

Sautéed Diced Lotus Root with Celery & Walnuts

烩滑籽菇

Braised Mushrooms in Sauce

火腿炒蚕豆

Sautéed Broad Beans with Ham

鸡油牛肝菌

Braised Boletus in Chicken Oil

椒盐豆腐

Fried Tofu with Spicy Salt

椒盐茄子丁

Deep-fried Diced Eggplant with Spicy Salt

开水白菜

Steamed Chinese Cabbage in Supreme  Soup

烤汁茄子

Roasted Eggplant

口蘑菜胆

Stir-fried Vegetable & Mushrooms

辣椒炮时蔬

Sautéed Vegetable with Chili Pepper

辣子豆腐

Tofu in Hot Pepper Sauce

萝卜干炒腊肉

Sautéed Preserved Pork with Dried Turnip

麻酱笋条

Shredded Lettuce with Sesame Paste

麻婆豆腐

Mapo Tofu (Stir-fried Tofu in Hot Sauce)

米汤豆苗

Sautéed Pea Sprouts in Rice Soup

木瓜炖百合

Stewed Papaya with Lily Bulbs

牛肝菌红烧豆腐

Braised Tofu with Boletus

炝黄瓜

Spicy Cucumbers

香芹木耳

Sautéed Black Fungus with Celery

清炒菠菜

Sautéed Spinach

清炒红菜苔

Sautéed Chinese Kale

肉末雪菜

Sautéed Potherb Mustard with Minced Pork

砂锅三菌

Braised Assorted Mushrooms en Casserole

山菌烧豆腐

Braised Tofu with Mushrooms

烧二冬

Braised Mushroom & Bamboo Shoots

烧汁烩南瓜野山菌

Braised Mushrooms in BBQ Sauce

双耳炒四季豆

Sautéed Fungus & Assorted Vegetables

双鲜扒鸡腿菇

Braised Mushrooms & Vegetables

水煮萝卜丝

Poached Shredded Turnip

四宝菌烧素鸡

Braised Deep-fried Tofu with Mushrooms

四川泡菜

Pickles, Sichuan Style

四季豆

Sautéed French Beans

酥炸山菌

Deep-fried Mushrooms

素什锦

Mixed Vegetables

酸辣炒姬菇

Sautéed Fungus with Hot & Sour Flavor

田园素小炒

Vegetarian's Delight

瓦罐山珍

Mushrooms in Pottery Pot

西芹百合

Sautéed Lily Bulbs & Celery

西蜀豆花

Braised Tofu with Peanuts & Pickles

香油苦瓜

Marinated Bifter Melon with Sesame Oil

雪菜炒豆瓣

Sautéed Beans with Potherb Mustard

雪豆马蹄

Snow Peas with Water Chestnuts

鱼香芥蓝

Yu-Shiang Chinese Broccoli (Sautéed with Spicy Garlic Sauce)

鱼香茄子

Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)

鱼香茄子煲

Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce)

鱼香丝瓜煲

Yu-Shiang Sponge Gourd en Casserole (Sautéed with Spicy Garlic Sauce)

玉笋炒酸菜

Sautéed Pickled Cabbage with Bamboo Shoots

左宗豆腐

General Tsuo's Tofu

虫草鸭块汤

Duck with Aweto Soup

醋椒三片汤

Three Delicacies Soup with Vinegar & Pepper

红汤丸子

Pork Meatballs in Tomato Soup

极品山珍汤

Wild Mushroom Soup

龙凤羹

Minced Chicken with Fish Soup

萝卜丝鲫鱼

Crucian Carp Soup with Shredded Turnips

山菌时蔬钵

Consommé of Mushrooms & Vegetables

酸辣汤

Hot & Sour Soup

酸辣鱿鱼羹

Hot & Sour Squid Soup

腌鲜砂锅

Shanghai Specialty Casserole

芋头排骨汤

Pork Ribs with Taro Soup

竹荪炖菜汤

Bamboo Fungus Soup

竹荪银耳汤

Bamboo Fungus & White Fungus Soup